Cobb Salad Ham Roll-Ups
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Recipe used with permission by the National Pork Board. For more information about pork, visit PorkBeInspired.com
Persons
4
Serving Size
1 serving
Prep Time
10 minutes
Total Time
10 minutes
Notes
Recipe used with permission by the National Pork Board. For more information about pork, visit PorkBeInspired.com
Ingredients
- 8-12 slices ham, thinly sliced
- 2 slices Bacon, crisp-cooked, drained, crumbled
- 1/4 cup mayonnaise
- 1 teaspoon Dijon-style mustard
- 2 eggs, hard-cooked, chopped
- 1/2 small avocado, chopped
- 1 Roma tomato, seeded and chopped
- 2 ounces blue cheese, crumbled
- Leaf lettuce, or romaine
Instructions
- Combine mayonnaise and mustard in a medium bowl. Fold in eggs, avocado, tomato, blue cheese and bacon until combined. Set aside.
- Layer each ham slice with some of the lettuce. Place a heaping tablespoon of the egg mixture at one end of each slice. Starting at the end with the filling, roll up each ham slice. Secure with a wooden pick.